ABOUT US

IN AN 18TH CENTURY BUILDING, ORIGINALLY A FAMILY MANSION, AN UNPRETENTIOUS GREEN DOOR IS THE ENTRANCE TO THE CLUBE DE JORNALISTAS (JOURNALIST’S CLUB) RESTAURANT, A SPACE OPEN TO THE PUBLIC WHERE THE CREW AWAITS YOU WITH OPEN DISHES. THE CLUBE DE JORNALISTAS IS A RESTAURANT, WITH ITS OWN RHYTHM AND PERSONALITY, SUITED FOR THOSE WHO ARE RECEPTIVE TO HAVING A LOOSE AND UNENGAGED EXPERIENCE. WE BELIEVE IN FOOD WITH INTENTION PREPARED WITH EMOTION.

SPACE

WITH A COZY ENVIRONMENT, THE RESTAURANT IS A SPACE COMPOSED BY A VARIETY OF SETTINGS DIVIDED BY DIFFERENT ROOMS, AND AN INNER GARDEN. A SPACE WITH DIFFERENT SETTINGS, A POOL TABLE, A PRIVATE ROOM LINED WITH PERIOD TILES, AND THE MAIN ROOM LOCATED IN THE OLD KITCHEN. DURING THE SUMMER, THE RESTAURANT INVADES THE GARDEN.

MENU

Just starting

Couvert/Pax €2,50

Pumpkin soup, cream cheese, pumpkin seeds €7
Roasted eggplant, miso caramel, pistachio €9
Asparagus, mushrooms, poached egg and toasted bread €9
White fish ceviche, spicy popcorn, mango vinagrette and fish roe €13
Veal carpaccio, almond “farofa” and truffled vinagrette €15,5

Towards the end

Gnocchi, shiitake mushrooms, orange zest, chees €18

Asparagus and Iberian black pork cured sausage risotto €24
Prawn and mango risotto, ginger, coriander €25,5

Prawn and melon risotto, basil €25,5
Black rice, shredded duck leg confit, duck magret, and Iberian black pork cured sausage €25
Octopus with rosemary, sweet potato purée, spring onion €26
Fish of the day €26
Seared salmon, “Thai” style vegetables, fresh ginger, teriyaki €25,5
Lamb hamburger, as a “Kefta”, black rice, lentils, cauliflower and mint yoghurt sauce €25,5
Iberian black pork neck, prawn, white beans and coconut milk €25,5
Beef kebab marinated in soy sauce, potatoes, pak choy, “farofa” €25,5

Petit Tour | Food and drink €90

Sweets to finish

Egg and bacon pudding with orange, caramel and ginger caramel €7
Chocolate soup, peanut and passion fruit daiquiri mousse €7
Chocolate cake and hazelnut crumble €7,5
Cheese ice cream, pumpkin sweet and papaya cream €6,5
Island Cheese and Goiabada €6
Banana and foie gras cannoli, moscatel €8

Ice Creams

Ask for the available flavours €4/per scoop

Our food may contain gluten and nuts. In case of allergies, please speak with us.

GALLERY

CONTACTs

12h30 – 14h30

last request 14h

19h00 – 23h30

last request 22h

Closed Wednesday at Lunch

Rua das Trinas 129, 1200-857 Lisboa

Restaurante Clube de Jornalistas.
Copyright © 2024