Gnocchi, shiitake mushrooms, orange zest, chees €19
Prawn and mango risotto, ginger, coriander €26,50
Chef’s risotto €26,50
Black rice, shredded duck leg confit, duck magret, and Iberian black pork cured sausage €26
Octopus with rosemary, sweet potato purée, spring onion €27
Fish of the week €27
Seared salmon, “Thai” style vegetables, fresh ginger, teriyaki €26,50
Lamb hamburger as a “Kefta”, black rice, lentils, cauliflower and mint yogurt sauce €26,50
Iberian black pork neck, prawn, white beans and coconut milk €26,50
Beef kebab marinated in soy sauce, potatoes, pak choy, corn “farofa” €26,50

Special of the week €26,50

Petit Tour | Food and drink €90